The annual Festive Food and Drink Fayre run by the South of England Agricultural Society takes place on Saturday and Sunday (December 1 and 2).
The fayre specialises in regional foods, drinks, gifts and stocking fillers and is always popular as the last in the year of the society’s annual events.
This December it is host to exhibits ranging from the Curry Sauce Company to perennial favourite Potash Farm, the only farm of its kind in the UK making products based on the humble cobnut.
Spread across two floors of the recently-refurbished Norfolk Pavilion, the fayre will have several dozen traders as well as free parking.
Admission prices to the Festive Food and Drink Fayre are £2.50 for adults and £2 for students and senior citizens. Society members and children under 16 years are free. The Fayre is open from 9am to 4pm on both days. Further details are available from the website: www.seas.org.uk or the South of England Centre on 01444 892700.