Lifestyle

Cold Sussex days and longer nights mean it’s time to turn up the thermostat.

Record numbers of people are growing their own veg or even trying their hand at foraging.

A survey has revealed that people are not being paid overtime nearly equivalent to three months pay.

Sussex people can help reduce the waste that ends up at landfill and incinerators by creating a compost heap.

Back in the early 1900’s, prosperity of Burgess Hill was based on the success of Keymer Tiles and its clay pits and works off Cants Lane and Nye Road.

That’s it. I’ve found it. The next address I want to move to. Avenue de Champagne, Epernay, France.

A team of daredevil staff and young people took to new heights for charity.

The owner of a restaurant near Haywards Heath has said it is ‘quite an honour’ to have improved its rating in an annual guide to the top UK places to eat.

It’s the latest Instagram trend to only semi-ice a cake – but with this moist blueberry and elderflower layer, less is definitely more.

There’s just a few more days for the public to enter great food and drink businesses into the prestigious Sussex Food and Drink Awards 2019.

Thirty-one years ago to the day the Great Storm battered Mid Sussex, leaving a trail of destruction in its wake.

Sussex gardeners have been warned to look out for rogue plants which could undermine the structure of their homes.

Drivers are being given advice on how to avoid autumnal hazards on the roads.

The Southern Hair and Beauty Awards, sponsored by Oscar’s, has announced its shortlist.

A few years ago, the emblematic sparkling wine from Spain’s Catalonia region seemed to be on everybody’s shopping list.

‘Really fab’ is how the founder of singalong workout Swoove (sing, whoop, move) has described the celebrations for its third year.

A mother and son will be among those raising money for St Catherine’s Hospice by taking part in the Sussex Landmarks Hike during Hospice Care Week.